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Figure 4. Phytate-P content in the embryos of normal and QPM maize seed produced under three different glasshouse temperatures. Phytate-P was determined during three stages of seed development (15, 25, and 65 d after silking) in maize that was fertilized with three levels of P application (10, 26, and 70 mg kg^–1). Values are means (± SE).

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