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Figure 1


Fig. 1. Phosphorus distribution in whole grain of low phytic acid (LPA) and wild-type (WT) selections of two BC3–derived families of the cross Grandin*4/Js-12-LPA. Grain was produced under irrigation at Aberdeen, ID, in 2003 and 2004 and under rain-fed conditions at Tetonia, ID, in 2004 (adapted from Guttieri et al., 2006a).





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