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a Dep. of Agronomy, Iowa State Univ., Ames, IA 50011-1010
b Dep. of Agronomy, Univ. of Missouri Delta Center, Portageville, MO 63873
* Corresponding author (wfehr{at}iastate.edu)
| ABSTRACT |
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| INTRODUCTION |
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-6 fatty acid desaturase. Alt et al. (2005) found that the oleate content of lines homozygous for the ol allele was significantly influenced by modifying genes. FA22 is a line with mid-oleate content developed by Iowa State University. N98-4445A is a mid-oleate line developed by the United States Department of Agriculture and North Carolina State University (Wilson, 2004). FA22 and N98-4445A do not have the deletion of Fad2-1 present in M23 (Alt et al., 2005).
The objective of this study was to determine if the alleles conditioning mid-oleate in FA22, N98-4445A, and M23 were sufficiently different to result in transgressive segregation for the trait. If transgressive segregates were found, they could be useful for elevating the oleate content of soybean in a cultivar development program.
| MATERIALS AND METHODS |
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The F1 seeds from the crosses FA22 x M23, FA22 x N98-4445A, and N98-4445A x M23 and seeds of each parent were planted October 2002 at the Iowa State University-University of Puerto Rico soybean breeding nursery at Isabela. Hybrid F1 plants were confirmed with simple-sequence repeat markers by comparison with the parents.
From each population, 200 random F2 seeds and 10 seeds of each parent were planted during February 2003 at Isabela on a Coto clay (very-fine, koalinitic, isohypethermic, Typic Haplorthox). All plants of each population and the parents were harvested and threshed individually. A five-seed bulk sample from each plant was analyzed for fatty ester composition. All fatty ester analyses for this study were performed according to the procedure of Hammond (1991). The F2 plants from each population with >600 g kg1 oleate were selected for further evaluation as F2:3 lines.
During May 2003, 61 F2:3 lines of FA22 x M23, 53 lines of FA22 x N98-4445A, 39 lines of N98-4445A x M23, and the parents were planted in a randomized complete-block design. One replication was planted 22 May at each of two locations near Ames, IA, at the Agronomy Farm and the Burkey Farm, on a Nicollet loam (fine-loamy, mixed, superactive, mesic Aquic Hapludoll). One replication was planted 29 May at the University of MissouriColumbia Delta Research Center Lee Farm near Portageville, MO, on a Tiptonville silt loam (fine-silty, mixed, superactive, thermic, Oxyaquic Argiudoll). Plots at Ames were a single row, 0.76 m long, with 1.02 m between rows. Hill plots at Portageville were spaced 0.91 m between plots within a row and 0.76 m between rows. The seeding rate for all plots was 10 seeds. After the plants in each plot matured, they were harvested and threshed individually. N98-4445A, M23, and some segregates from each cross were killed by frost at the two Iowa environments, but all plants matured before frost at Portageville. A five-seed bulk from each plant was analyzed for fatty ester content.
All F3 plants with greater oleate than the highest parent plant of the population at that environment were considered transgressive segregates and selected for further evaluation as F3:4 lines. During January 2004, 35 F3:4 lines of FA22 x M23, 28 lines of FA22 x N98-4445A, 47 lines of N98-4445A x M23, and the parents were planted in two replications of a randomized complete-block design at the Illinois Crop Improvement Association near Ponce, PR, on a San Antón sandy clay loam (fine-loamy, mixed, superactive, isohyperthermic Cumulic Haplustolls). Plots were a single row 0.91 m long planted on raised beds with 0.42 m between the two rows on a bed and 1.35 m between rows on adjacent beds. The seeding rate in all plots was seven seeds. Four random F4 and parent plants were harvested and threshed individually from each plot. A five-seed bulk from each plant was analyzed for fatty ester composition.
The 12 F3:4 lines from the cross N98-4445A x M23 which had all four F4 plants with >700 g kg1 oleate were selected for further evaluation. From each selected F3:4 line, the two F4 plants with the greatest oleate content were evaluated as F4:5 lines. The evaluation was done at the University of MissouriColumbia Delta Center Lee Farm because the parents and their progeny were not expected to reach maturity before frost at Ames. On 1 June 2004, the 24 F4:5 lines, the parents, Pana, and Hutcheson were planted in two replications of a randomized complete-block design. Pana (Maturity Group III) and Hutcheson (Maturity Group V) have normal oleate content. Plots were 0.61 m long and the row spacing was 0.76 m. At maturity, four random plants from each plot were harvested and threshed individually. A five-seed bulk of each plant was analyzed for fatty ester content.
Standard deviations were computed for the F2, F3, and parent plants. For the F3:4 and F4:5 lines, an ANOVA was computed for all fatty esters by the general linear model using SAS software (SAS Institute, 1999). Replications were considered random effects and genotypes were considered fixed effects. Lines that differed from the parents by more than the least significant difference at P = 0.05 were considered to be transgressive segregates for oleate content.
| RESULTS AND DISCUSSION |
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Four F3:4 lines in FA22 x M23 and one F3:4 line in FA22 x N98-4445A were transgressive segregates, but none of the lines had >700 g kg1 oleate. The fatty ester content of the five greatest oleate lines from each population is shown in Table 2. There were 27 F3:4 lines in the cross N98-4445A x M23 that were significantly different than the parents, of which 12 had >700 g kg1 oleate. Lines of N98-4445A x M23 with > 700 g kg1 oleate were further evaluated at Portageville by progeny testing the two F4 plants from each of the lines with the greatest oleate content.
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| ACKNOWLEDGMENTS |
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| NOTES |
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Received for publication December 1, 2004.
| REFERENCES |
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-6 fatty acid desaturase cDNAs as probes. Bull. Fac. Agric. Saga Univ. 83:3742.This article has been cited by other articles:
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T. E. Clemente and E. B. Cahoon Soybean Oil: Genetic Approaches for Modification of Functionality and Total Content Plant Physiology, November 1, 2009; 151(3): 1030 - 1040. [Full Text] [PDF] |
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J.-D. Lee, M. Woolard, D. A. Sleper, J. R. Smith, V. R. Pantalone, C. N. Nyinyi, A. Cardinal, and J. G. Shannon Environmental Effects on Oleic Acid in Soybean Seed Oil of Plant Introductions with Elevated Oleic Concentration Crop Sci., August 7, 2009; 49(5): 1762 - 1768. [Abstract] [Full Text] [PDF] |
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W. R. Fehr Breeding for Modified Fatty Acid Composition in Soybean Crop Sci., December 18, 2007; 47(Supplement_3): S-72 - S-87. [Abstract] [Full Text] [PDF] |
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