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Fig. 4. Relationships between the fitted values of B for different B. oleracea genotypes and their corresponding values of A, averaged over three field experiments (a) or over glasshouse experiments G2 and G3 (b). Genotypes B188908 and Oriental kale are absent from (a), as these crops failed in one or other experiment. Oriental kale is the outlier in (b). Numbers refer to the genotypes A12DHd (1), B188908 (2), borecole (3), brocolli (4), CA25 (5), Dutch white cabbage (6) cauliflower (7), GD33 (8), kohlrabi (9), Oriental kale (10), Savoy (11), and Brussel sprouts (12).
