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Published in Crop Sci. 44:316-325 (2004).
© 2004 Crop Science Society of America
677 S. Segoe Rd., Madison, WI 53711 USA

PLANT GENETIC RESOURCES

Genetic Variation and Relationships among Cultivated, Wild, and Semiwild Soybean

Yiwu Chena and Randall L. Nelson*,b

a Dep. of Crop Sciences, 1101 W. Peabody Dr., University of Illinois, Urbana, IL 61801
b USDA-ARS, Soybean/Maize Germplasm, Pathology, and Genetics Research Unit, Dep. of Crop Sciences, 1101 W. Peabody Dr., University of Illinois, Urbana, IL 61801

* Corresponding author (rlnelson{at}uiuc.edu).


    ABSTRACT
 TOP
 NOTES
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS AND DISCUSSION
 REFERENCES
 
Some annual Glycine accessions are intermediate between the standard phenotypes of Glycine max (L.) Merr. and Glycine soja Sieb. & Zucc. and have been labeled semiwild. Few studies have examined both the genetic and phenotypic relationships among G. soja, G. max, and semiwild-types by combining morphological traits and DNA markers. The objectives of this research were to quantify genetic variation within G. soja, G. max, and semiwild accessions; to investigate the relationships among the G. soja, G. max, and semiwild accessions; and to examine the relationships among phenotypes on the basis of morphological traits and genotypes on the basis of DNA markers. Ninety-two semiwild, G. soja, and G. max accessions from the USDA Soybean Germplasm Collection were evaluated for 20 phenotypic traits and with 137 RAPD markers. Mahalanobis distances and a Jaccard genetic similarity matrix were calculated for phenotypic traits and DNA data, respectively. Nonhierarchical and hierarchical clustering as well as multidimensional scaling (MDS) were used to evaluate relationships among semiwild, G. soja, and G. max accessions. Principal component analysis was applied to identify the morphological traits that were most significant in separating the three groups. For the accessions examined, unique RAPD markers were found for each taxonomic type. Three clusters defined by either phenotypic or DNA data are highly consistent and strongly corresponded to G. soja, G. max, and semiwild classifications. On the basis of the analysis of RAPD data, G. soja accessions have the greatest genetic diversity and semiwild accessions the least. Glycine max and semiwild accessions are more closely related to each other than to G. soja accessions. These data will be useful in helping to define a core collection of annual Glycine.

Abbreviations: MDS, multidimensional scaling • MG, maturity group • PCA, principal component analysis • PCR, polymerase chain reaction • PI, Plant Introduction • RAPD, random amplified polymorphic DNA


    INTRODUCTION
 TOP
 NOTES
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS AND DISCUSSION
 REFERENCES
 
THERE ARE TWO SPECIES usually recognized within the genus Glycine subgenus Soja, Glycine max and Glycine soja. On the basis of data from morphology (Palmer et al., 1987), cytogenetics (Hymowitz and Singh, 1987), phytoalexins (Keen et al., 1986), restriction endonuclease fragment analysis of mitochondrial DNA (Doyle, 1988), ribosomal RNA (Doyle and Beachy, 1985), chloroplast DNA (Shoemaker et al., 1986), and sequences from the ITS region of nuclear ribosomal DNA (Kollipara et al., 1997), G. soja is considered the ancestor of G. max. Besides G. max and G. soja, an intermediate form sometimes known as G. gracilis Skvortz. has been described. This form has numerous characteristics intermediate between G. max and G. soja and was first proposed as a new species by Skvortzow (1927). Fukuda (1933) proposed that G. gracilis is an intermediate evolutionary type between G. soja to G. max, but Hymowitz (1970) suggested that G. gracilis is a hybridization product of G. max and G. soja. The latter hypothesis was supported by Broich and Palmer (1981) on the basis of the results from their study of the frequency and distribution of 10 alleles among G. max, G. soja, and G. gracilis accessions. On the basis of numerical taxonomic analysis, Broich and Palmer (1980)(1981) recommended that the designations G. max and G. gracilis both be utilized. They reasoned that G. gracilis phenotypes can be distinguished from G. max and they represent an intermediate form of domesticated soybean. In addition, G. max and its semiwild relative should be regarded as taxonomically distinct from G. soja since both are domesticated.

Hermann (1962) removed G. gracilis from the species rank and incorporated it into G. max on the basis of classical taxonomy. Several studies support the elimination of G. gracilis as a separate species. Singh and Hymowitz (1989) demonstrated that G. max, G. soja, and G. gracilis all hybridized readily, and F1 seeds produced viable, vigorous, and fertile plants with normal meiotic pairing. Wang (1976) suggested all three classifications in subgenus Soja could be a single species since they were not reproductively isolated, but on the basis of cultivated status, he recommended that G. soja be kept as a species and G. gracilis reclassified as G. max.

Dae et al. (1995) applied isozyme and RAPD techniques to evaluate genetic variation within the subgenus Soja and concluded on the basis of morphological appearances that the intermediate forms of G. max were also intermediate between G. max and G. soja on the basis of genotypic measurements. Fei and Chen (1996) analyzed genetic diversity of the Glycine genus with RAPD markers using 21 accessions from 10 species of the Glycine subgenus and the three species of the Soja subgenus (G. max, G. gracilis, and G. soja) with eight primers. In this analysis, they found that the three species within the Soja subgenus were clustered as one group with G. gracilis classified a subgroup within G. max. This research supports the idea that there should only be one species, and earlier Smartt (1984) had proposed that G. max, G. soja, and G. gracilis should all be classified as subspecies. Although there are many arguments about the designations of species in subgenus Soja, it is well accepted that G. soja is the ancestor of cultivated soybean and most taxonomists have kept G. max and G. soja as separate species.

Several traits have distinct differences between G. max and G. soja accessions. In general, G. soja has much smaller seeds (<3.0 g 100 seeds–1) than G. max (generally >9.0 g 100 seeds–1). Glycine soja also has viney and twining stems, severe shattering before plant maturity, and impermeable seed coats, which are all rare in G. max. Glycine soja also has much lower oil and oleic acid concentration, and higher linolenic acid concentration. There are many accessions in annual Glycine collections that are intermediate between the typical G. soja and G. max types. Chang et al. (1999) reported that among the 17 613 accessions of the Chinese G. max collection 1.5% of the accessions have 100-seed weights of less than 6.0 g, and 33% of the accessions were between 6.1 and 12.0 g 100 seeds–1. Dong et al. (1999) examined 6172 G. soja accessions in the Chinese wild soybean collection and found that 8.5% of the accessions have 100-seed weights of more than 5.0 g. The appropriate classification of these intermediate types is not well defined. The objectives of this research were to quantify genetic variation within the G. soja, G. max, and semiwild Glycine accessions; to investigate the relationships among the G. soja, G. max, and semiwild accessions; and to examine the relationships among phenotypes on the basis of morphological traits and genotypes on the basis of DNA markers.


    MATERIALS AND METHODS
 TOP
 NOTES
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS AND DISCUSSION
 REFERENCES
 
Thirty semiwild, 31 G. max, and 31 G. soja accessions, previously classified on the basis of morphological traits when the accessions were initially evaluated, were selected from the USDA Soybean Germplasm Collection for this study. Accessions within each group were selected to have similar origins and maturity dates (Table 1). All G. max accessions are primitive types that predate scientific plant breeding. The lines were evaluated at Urbana, IL, in 1999 and 2000. The G. max and semiwild accessions were grown in three replications in one-row plots 2.5 m long and 0.75 m apart, and the G. soja lines were grown in hill plots 0.75 m apart in an aphid-proof cage with one replication in 1999. In 2000, the experiment was repeated with three replications for all entries.


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Table 1. Glycine max, G. soja, and semiwild accessions used for phenotypic evaluation and RAPD analysis.

 
Twenty phenotypic characters were selected to evaluate the differences among the groups. Eight descriptive traits included flower, pubescence, pod, seed coat, and hilum color; pubescence form; pubescence density; and seed coat luster. Agronomic data consisted of a lodging score (scored 1 = erect to 5 = prostrate), a shattering score (scored at harvest and 2 wk after maturity with the following scale: 1 = no shattering, 2 = 1 to 10% 3 = 11 to 25% 4 = 26 to 50% 5 = over 50%), weight 100 seeds–1, the ratio of stem diameter at the first internode and the last internode measured on three plants per plot, and terminal leaflet shape. Terminal leaflet shape was based on the ratio of the maximum length of the leaflet by the maximum width of the leaflet on three plants in each plot. The sample leaflets were taken at approximately two-thirds of the distance from ground to the top of the final plant height. Stem diameter and leaflet measurements were made late in the R6 growth stage.

Seed composition measurements included protein and oil concentration, and concentration of the following fatty acids: palmitic, stearic, oleic, linoleic, and linolenic. Nitrogen content of whole seed was determined with a LECO FP-428 Nitrogen Determinator (LECO Corp., St. Joseph, MI). The 6.25 conversion factor was used to calculate protein concentration on a dry weight basis. Oil concentration (dry weight basis) of whole seed was determined with a 5 MHz nuclear magnetic resonance spectrometer (Newport Oxford Instruments, Newport Pagnell, England). Fatty acid methyl esters were prepared from chloroform/hexane/methanol (8:5:2, v/v/v) extracts of crushed seed by transmethylation with sodium methoxide. Fatty acid composition was determined with a Hewlett-Packard 5890-II (Palo Alto, CA) gas chromatograph equipped with dual flame ionization detectors, and a 0.53-mm by 30-m AT-Silar capillary column (Alltech Associates, Deerfield, IL). Authentic fatty acids were used for calibration.

Genomic DNA was isolated from the first trifoliate leaves of five greenhouse grown seedlings for each accession. Harvested leaves were placed in 15-mL screw-cap tubes and frozen at –80°C before lyophilizing the tissue. Four glass beads were added to each tube and shaken on a shaker for 3 min. DNA was extracted by the CTAB (hexadecyltrimethyl ammonium bromide) method of Kisha et al. (1997). The DNA concentration of all extracted samples was calculated from spectrophotometer readings at wavelengths of 260/280 and adjusted to a concentration of 10 ng µL–1. Forty-four decanucleotide primers from Operon Technologies Inc. (Alameda, CA) were chosen for this study (Table 2). These included 35 primers of a core set identified by Thompson and Nelson (1998) and nine randomly selected primers. The amplification protocol of Kresovich et al. (1994) was used with minor modifications. Amplified products were separated by 1% (w/v) agarose gels in 1x Tris-acetate buffer for 2.5 h at 125 V with constant power, stained with ethidium bromide, and visualized under UV light.


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Table 2. The sequences of 44 primers used to characterize the genetic diversity of 92 G. max, G. soja, and semiwild accessions and the number of fragments produced.

 
A Mahalanobis distance matrix was calculated for 12 quantitative traits collected in 1999 and 2000 by the formula: D2 (i/j) = (ij)'COV–1 (ij) and PROC DISCRIM Mahalanobis in PC SAS (SAS Institute, 1999). In this formula COV–1 is the inverse of the pooled sample variance-covariance matrix, and i and j are the respective vectors of measurements on groups i and j. Principal component analysis was employed to identify the main factors among the 12 measured characters. Variables in this study were not measured in the same units, so the data were standardized with a square root transformation. The standardized data were subjected to principal component analysis by PROC PRINCOMP and VARCLUS option of PROC CLUSTER in PC SAS (SAS Institute, 1999).

RAPD fragments were scored as either present (1) or absent (0). Jaccard's coefficient was used to measure the distance between each pair of genotypes with the following formula: Sij = a/(a + b + c), where a is the number of common bands; b is the number of bands present in first accession and absent in the second; and c is the number of bands absent in first accession and present in the second. Dij = 1 – Sij was calculated as a measure of dissimilarity.

A hierarchical cluster analysis was performed on the 92 by 92 genetic dissimilarity matrix using the WARD option of PROC CLUSTER of PC SAS (SAS Institute, 1999). Mean distances within and between clusters were calculated using a SAS Interactive Matrix Language (SAS/IML, SAS Institute, 1999) program provided by D.Z. Skinner (personal communication, 2001). Values of the cubic clustering criterion (CCC), pseudo F statistic (PSF), and Hotelling's pseudo T2 statistic were also considered for defining optimum cluster numbers (SAS Institute, 1999). A nonhierarchical cluster analysis procedure, VARCLUS option of PROC CLUSTER in PC SAS (SAS Institute, 1999), was also applied to the original fragment data to divide the accessions into nonoverlapping clusters. The data were also subjected to principal component analysis.

The matrix of genetic distances generated from Jaccard's genetic dissimilarity coefficient was subjected to multidimensional scaling (MDS) (Shepard, 1974) by the MDS procedure in PC SAS (SAS Institute, 1999). The ABSOLUTE option was used to maintain the scale of 0 and 1 for making interpretation and graphing easier. The criteria are similar to that described by Thompson et al. (1998) and Gizlice et al. (1996). To evaluate the effectiveness of 2 to 22 dimensions, the goodness of fit criterion (R2) between the original data and the predicted values that were derived from the MDS coordinates was used. The best MDS analysis was considered to be the fewest dimensions that resulted an R2 > 0.95 with the original genetic distance matrix. The matrix of the Mahalanobis distances from twelve phenotypic traits was also subjected to multidimensional scaling.


    RESULTS AND DISCUSSION
 TOP
 NOTES
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS AND DISCUSSION
 REFERENCES
 
Variation Based on Phenotypic Data
On the basis of phenotypic data, G. max has the greatest diversity and G. soja has the least. All of the evaluated qualitative traits are uniform for G. soja except for pubescence form. Purple flowers, tawny pubescence color, normal pubescence density, seed coat bloom, and black pod, seed coat, and hilum color are common for all G. soja entries. Twelve quantitative traits (lodging, shattering, leaflet shape, stem ratio, seed weight, and seed concentrations of protein, oil, and five fatty acids) were subjected to analysis of variance (Table 3). Statistically significant differences were found between years for all traits except stem ratio, protein, and oleic acid concentration; however, the differences between the years were quite small for most traits. The means of the three taxonomic classes for all 12 traits were nearly all significantly different, but most of the traits have overlapping ranges across the three classes (Table 3). Seed weight, oil concentration, oleic, and linolenic acid concentration have highly significant differences among the three classes and little or no overlap in ranges of values (Table 3). Glycine soja has a viney stem that is never erect, severe shattering, a small stem ratio (<4.5), low seed weight (<2.5 g 100 seeds–1), low oil concentration (<130 mg g–1), low oleic acid concentration (<140 mg g–1), and high linolenic acid concentration (>140 mg g–1) (Table 3). Glycine max is variable for lodging and shattering, has a high stem ratio (>4.5), larger seed weight (>9.0 g 100 seeds–1), high oil concentration (>185 mg g–1), high oleic acid concentration (>190 mg g–1), and low linolenic concentration (<95 mg g–1). The semiwild accessions are intermediate between G. soja and G. max for most traits (Table 3).


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Table 3. Accession ranges and class means for phenotypic data collected in 1999 and 2000 for three taxonomic classes of annual Glycine.

 
On the basis of the Mahalanobis distance matrix calculated from the data collected in 2000, the Ward's method assigned all accessions into three clusters, which corresponded closely to the original accession classifications. Cluster 1 is composed of 31 G. max accessions and four semiwild lines (G75, G16, G70, and G06); cluster 2 has all 31 G. soja entries; and cluster 3 contains 26 semiwild accessions. The four semiwild exceptions within the predominant G. max cluster 1 are all in same subcluster. All four accessions have seed weights greater than 8 g 100 seeds–1, oil concentrations greater than 170 mg g–1, and linolenic acid concentrations of 100 mg g–1 or less. G75, G70, and G06 also have high oleic acid concentrations (190–220 mg g–1), and large stem ratios (7.4–9.7). These values are more typical for G. max. G16 has severe lodging and shattering, and a smaller than average stem ratio that is more typical of wild and semiwild accessions. The analysis of the data collected in both 1999 and 2000 resulted in the same major clusters.

Five dimensions in multidimensional scaling adequately captured the information in the original Mahalanobis distance matrix (R2 = 0.97). Data from both years resulted in nearly identical MDS plots and results were consistent with the Ward's clustering method. The first dimensions accounted for 59% of the total variation and the two-dimensional plot showed that G. max and G. soja were in two distinct groups with the semiwild accessions generally distributed between these two groups (Fig. 1). The majority of semiwild accessions were clearly separated from the two species, but G75, G06, G70, and G16, the semiwild accessions in the predominantly G. max cluster by Ward's method, are positioned in the G. max group (Fig. 1). In the fifth dimension of the MDS, it was possible to separate G06 from the G. max group. Two other lines (G10 and G45) were on the boundary between the semiwild and G. max groups, and it is difficult to define them as either G. max or semiwild on the basis of this analysis, but in the fourth dimension G10 could be distinguished from the G. max accessions. The G. soja accessions were more tightly clustered than the other groups indicating less variability for these phenotypic traits (Fig. 1).



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Fig. 1. Two dimensional scatter plot of 92 accessions of G. max, G. soja, and semiwild accessions obtained from multidimensional scaling analysis of genetic distance estimates based on the Mahalanobis distance matrix of 12 phenotypic traits measured in 2000.

 
The results from the principal component analysis were similar for both years with the first principal component accounting for 85% of the variation in 2000. The principal component plot is similar to the MDS plot in terms of the distribution of each of the three types. G70, G06, and G16 are all near the G. max group and G10, G28, G88, and G66 were located distant from the other semiwild accessions in both years. Except for G10, they have similar origin and maturity. G75, which was associated with the G. max accessions in the previous two analyses, was removed from the G. max accessions in this plot but was also separated for the other semiwild accessions. S21 and S29 were the only two lines separated from the tight cluster of G. soja accessions and both originated from Kyonggi, South Korea, and are in maturity group II. Five of the 12 measured traits were defined by the first principal component score as significant factors. Oil concentration and seed weight are highly correlated (R value > 0.9), so we included only seed weight along with stem ratio, oleic, and linolenic acid concentration as the four traits that make the most significant contributions to the total variance. The ratio of stem diameter at the top and bottom of the plant was measured for the first time in this study. This ratio, like all of the other three traits, clearly separated G. max and G. soja, but not semiwild soybean from the two species (Table 3).

The VARCLUS analysis resulted in four clusters with both 1999 and 2000 data. Cluster 1 and cluster 2 included 29 semiwild accessions. Although half of the accessions in cluster 1 weigh less than 4.0 g 100 seeds–1, the mean 100-seed weight of cluster 1 (6.3 g) is nearly the same as cluster 2 (5.8 g). The range of seed weights in cluster 2 is from 4.4 to 8.9 g 100 seeds–1. Cluster 3 contained all of the 31 G. max lines and one semiwild accession (G06) with a 12.9 g 100-seed weight mean. Cluster 4 was composed of all 31 G. soja lines and had the smallest 100-seed weight (mean = 1.4 g) compared with other three clusters. All four analytical procedures (Ward's, MDS, PCA, and VARCLUS) identified G06 as not being part of the semiwild group. G75, G70, and G16 were identified as such by all but the VARCLUS procedure. From the phenotypic data, we can conclude that the G. max and G. soja groups are clearly distinct from each other. Those classified as semiwild form an intermediate but not always unambiguous grouping.

Genetic Relationships Based RAPD Profiles
Forty-four primers generated 137 polymorphic fragments out of a total of 231 fragments (Table 2). The percentage of polymorphism (59%) is higher than reported by Thompson and Nelson (1998) for only G. max (30%) but only slightly higher than in the Li and Nelson (2001) data for both of G. max and G. soja (56%). Fragments OPO01700, OPO01850, OPX05450, OPH022100, OPO052150, OPG112500, and OPG111900 were not found in one or more of the three classes, and a unique fragment was found within each class (Table 4). OPG112500 was only found within the semiwild accessions and occurred in a majority of those accessions. OPG111900 and OPO052150 were present in 60% or more of the semiwild accessions, were totally absent from the G. max lines, and existed in low frequencies within G. soja. Neither the theory that semiwild-types are evolutionary intermediates between G. max and G. soja nor that they are products of more recent hybridizations provides a good explanation for unique fragments in this class of accessions, especially not for a fragment that occurred in more than 60% of the semiwild lines. Although the accessions in this study represent only a small portion of the available germplasm, this unique RAPD fragment indicates that the semiwild accessions are in some way genetically distinct from the standard types of the two annual species. OPH022100 and OPX05450 occurred in over 40% of the G. soja lines, but OPO01850 was the only fragment that was found only in G. soja lines. The low frequency of OPO01850 in these G. soja accessions may be one explanation for why it did not occur in either of the other groups that are derived from G. soja. OPO01700 was found only in the G. max lines. Li and Nelson (2001) also reported this as a unique band in G. max. It is possible that changes in this region of the genome are partially responsible for the evolution of G. max. Extensive research would be required to confirm that OPG112500, OPO01700, and OPO01850 are unique markers for semiwild, G. max, and G. soja, respectively, but they do demonstrate the genetic separation of these closely related groups. Removing these taxon-specific fragments from the analysis did not change the cluster groupings. The pattern of divergence among the three classes was primarily attributable to differences in fragment frequencies.


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Table 4. The frequencies of RAPD fragments not present in either G. max, G. soja, or semiwild accessions.

 
To estimate the number of clusters that should be generated on the basis of the RAPD data, we examined the CCC, PSF, and PST2 statistics from the output of PROC CLUSTER. All three statistics indicated the presence of three clusters. Multidimensional scaling (MDS) (Fig. 2) and principal component analysis (PCA) separated the accessions into groups that generally corresponded to classifications based on phenotypic data. MDS and PCA put G16 with the G. max lines and had G06, G75, G37, and G70 closer to the G. max accessions than the other semiwild lines. The two procedures were also consistent in classifying G12, G13, and G63 among the G. soja accessions, but in the fifth dimension of MDS, G12 could be separated from G. soja accessions. G12 and G13 both possessed OPH022100 and OPX05450. These fragments were absent in all G. max lines, were in fewer than 10% of the semiwild entries but existed in more than 40% of the G. soja accessions. On the basis of phenotypic data, these accessions were set apart from the other semiwild accessions but were not associated with the G. soja lines.



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Fig. 2. Two dimensional scatter plot of 92 accessions of G. max, G. soja, and semiwild accessions obtained from multidimensional scaling analysis of genetic distance estimates based on Jaccard's genetic dissimilarity matrix of 231 RAPD fragments generated by 44 primers.

 
The Ward's minimum variance and the VARCLUS methods assigned the 92 accessions into three groups. With both procedures, cluster 1 consists of 22 semiwild accessions, cluster 2 has all 31 G. max entries plus five semiwild lines (G06, G16, G37, G70, and G75), and cluster 3 contains all 31 G. soja entries and three semiwild lines (G12, G13, and G63). Three (G06, G16, and G75) of the five semiwild lines in cluster 2 were also clustered with the G. max group by means of the phenotypic data. G37 and G70 have some G. max characteristics with moderately large 100-seed weights (6.5 and 8.4 g), intermediate oil concentration (170 mg g–1), high oleic acid concentrations (200 and 185 mg g–1) and low linolenic acid concentration (100 mg g–1). Although G12, G13, and G63 have severe shattering (5), their other phenotypic characters are not typical of G. soja accessions. With the VARCLUS procedure, M92, a G. max line, clustered in the G. soja group. However, M92 is phenotypically much more like a G. max accession with a large 100-seed weight (13 g), high oil concentration (188 mg g–1), high oleic acid concentration (273 mg g–1), low linolenic acid concentration (59 mg g–1), little shattering (2), and intermediate lodging (3). DNA was reextracted from M92 and 20 of the most polymorphic primers were retested. These results confirmed the original data.

The semiwild group has the smallest within-cluster genetic distance (0.107), whereas the G. soja group has the largest genetic distance (0.219). These results agree with Maughan et al. (1995) and Li and Nelson (2001) showing the greatest genetic diversity in G. soja. The genetic distance between the semiwild cluster and the G. max cluster (0.199) was the least distance among the clusters indicating that the semiwild accessions have a closer relationship to G. max than to G. soja. Broich and Palmer (1980) also showed the semiwild and the G. max to be more closely related than either was to G. soja. If the semiwild-types are evolutionary intermediates between G. soja to G. max, theoretically semiwild-types should have a greater genetic variation than G. max and less than G. soja. If the semiwild accessions are hybridization products presumably only a small proportion of the plants from G. soja and G. max would have hybridized, which would cause the semiwild-type to have a narrower genetic base than either of the parental gene pools. If these assumptions are true, the data from this research support the theory that semiwild accessions are hybridization products.

The origin information for many of the G. soja lines is more precise than for the other accessions in this study. S50, S60, S72, and S73 were collected from the same field in Shenyang, China (41.48°N) (Bernard et al. 1989). The genetic distances among these four accessions range from 0.096 to 0.186. S22 and S87 were collected in the same pasture near Gongzhuling, Jilin, China (43.32°N) (Bernard et al., 1989). They were phenotypically similar but the RAPD profiles were quite different. The genetic distance between these two lines was 0.228, which is higher than the within G. soja cluster mean genetic distance (0.219). These data demonstrate that G. soja lines collected from the same area can be similar but in some cases are genetically quite distinct. It may be necessary to collect multiple samples within G. soja populations to sample completely the genetic diversity.

In this study, the three clusters defined by phenotypic data and DNA profiles are highly consistent and strongly correspond to the original G. soja, G. max, and semiwild classifications. The current methods for defining G. max, G. soja, and semiwild are effective, and both phenotypic and DNA marker data can be used to classify Glycine accessions. Some accessions (G12, G13, G63, M92, G06, G16, G75, G37, and G70), mostly semiwild, were not consistently classified (Table 5). Four semiwild accessions (G06, G16, G70, and G75) were grouped with G. max on the basis of both phenotypic and genotypic data; three semiwild (G12, G13, and G63) and one G. max (M92) lines were clustered with G. soja; and one semiwild line (G37) was grouped with G. max on the basis of genotypic data. Although the three semiwild lines (G12, G13, and G63) share some attributes with G. soja, these accessions do not have the plant type that would justify changing their species classification. The five semiwild lines that were grouped with G. max are on that ambiguous boundary between semiwild and cultivated and could be included in either group. The results from this study showed that no single trait can be used to distinguish the semiwild soybean. Several characteristics seem to be unique for G. soja, and phenotypically seed weight and stem characteristics can be definitive. On the basis of classical taxonomy and cytogenetics, most authors have supported removing G. gracilis from the species rank and incorporating it into G. max (Hermann, 1962; Wang, 1976; Singh and Hymowitz, 1989).


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Table 5. Phenotypic means for G. max, G. soja, and semiwild accessions inconsistently assigned to taxonomic classes by phenotypic data and DNA markers.

 
The results from this study show that semiwild accessions can be distinguished from G. max and G. soja on the basis of phenotype and DNA markers, but do not necessarily support a separate species designation. These data do help to clarify better the diversity that exists within the annual Glycine germplasm and will provide useful information for establishing a core collection of annual Glycine.


    ACKNOWLEDGMENTS
 
The authors thank Dr. Richard F. Wilson for providing the chemical composition data used in this research.


    NOTES
 TOP
 NOTES
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS AND DISCUSSION
 REFERENCES
 
Mention of a trademark, proprietary product, or vendor does not constitute a guarantee or warranty of the product by the USDA or the University of Illinois and does not imply its approval to the exclusion of other products or vendors that may also be suitable.

Received for publication December 16, 2002.


    REFERENCES
 TOP
 NOTES
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS AND DISCUSSION
 REFERENCES
 


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Crop Science 2004 44: 1-4. [Full Text]  




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The SCI Journals Agronomy Journal Vadose Zone Journal
Journal of Natural Resources
and Life Sciences Education
Soil Science Society of America Journal
Journal of Plant Registrations Journal of
Environmental Quality
The Plant Genome