Click on image to view larger version.
Fig. 2. Plot of the means of the groups obtained from the evaluation of 205 bread wheat cultivars in seven sites (data set 3). Traits are plant height (P), days to maturity (DM), symptoms of powdery mildew (PM), leaf rust (LR), Septoria leaf blotch (SP), and proportion of cultivars selected (SE). Environments are CRI (Paraguay), PF (Passo Fundo, Brasil), PG (Ponta Grossa, Brasil), CHI (Chillán, Chile), LE (Colonia, Uruguay), MJ (Marcos Juárez, Argentina), and BAR (Barrow, Argentina). Groups G1 (diamond), G2 (triangle), G3 (square), G4 (circle), G5 (dot), and G6 (hash).
