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Dep. of Plant Sciences, North Dakota State Univ., Fargo, ND 58105 USA
kandel001{at}tc.umn.edu
| ABSTRACT |
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Abbreviations: HRSW, hard red spring wheat
| INTRODUCTION |
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Some potential benefits to the farming system of intercropping a legume in sunflower are dinitrogen fixation, soil erosion control, and improvement of the soil structure and organic matter content (Biederbeck and Bouman, 1994). Intercropping may also improve snow trapping and green manure production during the year after legume establishment (Lilleboe, 1991).
Shading by sunflower may decrease growth and dinitrogen fixing ability of the intercropped legumes (Morris and Garrity, 1993). Application of N to legume-based intercrops will usually favor the growth of the non-legume and further reduce dinitrogen fixation of the legume (Midmore, 1993; Davis and Woolley, 1993). Most legume-fixed dinitrogen will usually benefit only subsequent crops as opposed to the intercrop (Stern, 1993). For example, Jordan et al. (1993) reported that 8 wk after alfalfa was incorporated into the soil, corn (Zea mays L.) had recovered 8 to 10% of N fixed by alfalfa, the rest remained in the soil fraction.
Biederbeck et al. (1993) reported that under dry soil conditions legume growth and nodule number were reduced, limiting dinitrogen fixation. Brown et al. (1993) reported that hairy vetch intercropped into corn in August and chemically burned down the following spring, significantly increased soil NO-3N in the top 15 cm, when measured 50 and 78 d after planting the subsequent crop.
Soil NO-3N tests measure the amount of plant available NO-3 but do not account for N in the unavailable organic form. Ladd et al. (1981) reported that wheat took up between 11 and 17% of labeled 15N from legume material that had been decomposing for 8 mo. They concluded that increased soil organic N was the main benefit derived from planting a legume.
The objective of this experiment was to determine the effect of selected legumes intercropped into sunflower on spring soil NO-3N level, subsequent HRSW grain yield and protein content. Because of the beneficial effects of surface residues and the ability to fix N, we hypothesized that previous grown legumes would increase HRSW yield whether or not HRSW would be fertilized with N.
Our main questions for this research were (i) would increased HRSW yield (with or without fertilizer N) offset decreased sunflower yield (legumes seeded at sunflower planting reduced yield), (ii) which legume(s), if any, seeded at which sunflower growth stage would provide soil cover without negative impacts on sunflower and HRSW yields, and (iii) would legumes increase soil NO-3N levels at the beginning of the HRSW season?
This information is needed because producers are exploring intercropping legumes in sunflower but there is little data available concerning the effects of this practice on subsequent HRSW yield and protein content.
| Methods and materials |
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Plot History
Design of the previous experiment was a split-split plot arrangement in a randomized complete block, with four replicates. Main plots were two oilseed sunflower hybrids: `Interstate 3311' (Interstate Payco, West Fargo, ND)1
, a standard-height and -maturity hybrid, and the earlier-maturing dwarf hybrid `Sunwheat 101' (Agripro Biosciences Inc., Brookings, SD). Subplots were three legume seeding dates: at sunflower planting (PLT), when sunflower reached growth stage V4, and when sunflower reached growth stage V10. Sub-subplots were interseeded treatments of common hairy vetch (32.2 kg ha-1), common sweetclover (10.7 kg ha-1), `Nitro' alfalfa (17.9 kg ha-1), `Indianhead' black lentil (25 kg ha-1), `Sava' snail medic (25 kg ha-1), and a non interseeded control.
Table 1 provides seeding and harvest dates and other management information about each environment. The sub-subplot size was 6.1 m long and about 3.05 m wide with four rows of sunflower spaced 76 cm apart. Sunflower seeding rates were 60 000 plants ha-1. Legume seeds were hand-broadcast between the sunflower rows and harrowed into the soil.
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HRSW Evaluations
The spring following sunflower legume intercropping, soil samples were taken (0-30 cm and 30-60 cm) (Table 1) in all non-legume sub-subplots from the previous season. A composite sample for each block was analyzed to determine soil NO-3N.
The whole block was evenly divided in half, creating units of experiment of (3.05 by 3.05 m). The design for this experiment was a randomized complete block, consisting of a split-split plot within a split-block arrangement. Treatments were replicated four times.
Half of each block was fertilized with N, using dry granular commercial fertilizer urea, at rates (Table 1) based on preseeding soil analysis for a HRSW yield goal of 2688 kg ha-1 (Dahnke et al., 1992). Just after broadcasting urea, cover crop legumes were disked into the soil and `Pioneer 2375' HRSW was seeded in 15-cm rows at a rate of 2.5 million seeds ha-1, with a Kirschmann double-disk-opener drill (Table 1). Regrowth of sweetclover and alfalfa was controlled (Table 1) in the spring of 1993 and 1994, by applying 2,4-D [(2,4-dichlorophenoxy)acetic acid], and in 1995 with glyphosate [N-(phosphonomethyl)glycine]. Weeds were chemically controlled in HRSW.
Soil samples (030 cm) were taken about one month after seeding HRSW (Table 1) to determine soil NO-3N content in sub-subplots of hairy vetch, sweetclover, black lentil, and the non-legume control that did not receive an urea application in the spring.
After discarding border rows, a 3-m2 area was harvested (Table 1) with a plot combine. The grain was weighed. Sub-samples were ground, and grain protein was determined, corrected to 140 g kg-1 moisture, with near-infrared reflectance spectrography (Technicon InfraAlyzer 300, Technicon Instruments Corp., Tarrytown, NY).
Data from all studies were analyzed by the Statistical Analysis System (SAS Institute, 1985). For analysis of variance, locations and years were termed environments. The F-protected least significant difference (LSD) was calculated at the 0.05 level of probability, according to Steel and Torrie (1980).
| Results and discussion |
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Nitro alfalfa, considered an annual, survived each winter, but was less hardy than sweetclover. Both legumes had established extensive root systems when seeded at PLT or V4 in sunflower and grew vigorously the following spring. Disking the legumes before seeding HRSW and chemical applications to control the growth of the legume did not completely prevent legume regrowth and competition with the HRSW. The HRSW yield reduction in 1993 was caused by the aggressive growth of surviving sweetclover and alfalfa plants. We attribute this to the excessive rainfall during the growing season (Table 2). In 1994 conditions at Carrington, with below average rainfall, provided HRSW the competitive advantage.
The N x sunflower hybrid interaction was significant (Table 3). Averaged across legumes and legume seeding dates, N applied after Sunwheat 101 produced similar HRSW yields as after Interstate 3311, 2989, and 2978 kg ha-1, respectively. Without supplemental N, HRSW after Sunwheat 101 and Interstate 3311 yielded 2627 and 2476 kg ha-1, respectively.
Wheat with N applied, following sunflower intercropped with legumes, yielded 2914, 2951, and 3087 kg ha-1 at PLT, V4, and V10 growth stages, respectively (N x date interaction).
HRSW without N applied, following sunflower intercropped with legumes, yielded 2594, 2485, and 2577 kg ha-1 at PLT and growth stages V4, and V10, respectively.
Protein
The HRSW protein content after hairy vetch, sweetclover, alfalfa, snail medic, black lentil, and control was 141.2, 142.0, 141.5, 140.0, 140.6, and 140.6 g kg-1, respectively, and protein after sweetclover was significantly higher than the prote content in HRSW without a previous legume. The hybrid x legumes interaction was significant (P
0.01) (Table 3) mainly because of the slightly higher HRSW protein content after the sunflower hybrid Sunwheat 101, which we attribute to more legume biomass produced in the dwarf hybrid compared with the standard-height hybrid Interstate 3311.
Wheat grown after sweetclover intercropped in sunflower had higher protein content than HRSW grown after sunflower alone at Carrington 1993 (PLT and V4), Carrington 1994 (PLT), and Prosper 1994 (PLT and V4) (environment x date x legumes interaction: Table 5) . We believe that the higher protein in 1993 and Prosper 1994 (V4) can partly be explained by the inverse relationship between HRSW yield and protein content (Deckard et al., 1984). The HRSW yield of intercropped sweetclover was lower than the control.
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Soil NO-3N Levels in Growing HRSW after Intercropped Sunflower
The ANOVA for soil NO-3N levels is provided in Table 6 . Amount of legume dry matter incorporated and soil NO-3N is presented in Table 7
. Snail medic and alfalfa biomass are not included. Average soil NO-3N content (41.4 kg ha-1) at the beginning of the HRSW production season in plots where hairy vetch was intercropped in sunflower was higher than in plots where sunflower was grown alone (25.6 kg ha-1) (legumes main effect).
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Fertilizer was applied to sunflower for a yield goal of 2800 kg ha-1. Averaged across all environments, the mean sunflower yield was 1769 kg ha-1. As fertilizer NO-3N was available to legumes, and legumes grew under shaded conditions for most of the growing season, it was assumed that this limited dinitrogen fixation (Morris and Garrity, 1993; Stern, 1993). Mandal et al. (1991) reported reduced legume nodule number and nodule dry weight for an intercropped legume compared with a pure legume crop.
Soil tests measured only the amount of available NO-3, but did not account for the N in organic form. Brown et al. (1993) reported that hairy vetch intercropped in corn the previous growing season increased soil NO-3N in the surface 7.5 cm between 50 and 64 d after corn planting.
We expected increased HRSW yields after legumes because of anticipated higher soil NO-3N levels. However, higher yields were only recorded after hairy vetch and sweetclover at Carrington 1994 and for hairy vetch at Prosper 1994 (Table 4). This seems to correspond with the significantly higher NO-3N levels in these legume plots compared with the control (Table 7).
Once worked into the soil, legumes may decompose slowly (Wagger, 1989). We speculate that some of the legume biomass disked into the soil may have decomposed after the HRSW had already taken up its maximum NO-3N, although we did not measure this. Meyer (1987) reported increased barley (Hordeum vulgare L.) grain yield 2 yr after hairy vetch was incorporated as a green manure crop.
| Conclusion |
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In previous reported research (Kandel et al., 1997), we concluded that all legumes tested except black lentil decreased sunflower yield if legumes were seeded at the same time as sunflower. Black lentil did not show any negative effects on the following HRSW crop.
When seeded at the V4 growth stage of sunflower sweetclover and alfalfa might reduce HRSW yield and an extra cost is involved in controlling the legume growth in the spring.
Hairy vetch intercropped at V4 did not reduce sunflower yield (Kandel et al., 1997). This legume yielded between 540 and 2400 kg ha-1 biomass (Table 7), visually had about a 90% soil cover going into the winter and contributed in two environments to increased NO-3N levels at the beginning of the HRSW season. Therefore hairy vetch could be used in intercropping at the V4 growth stage of sunflower.
Legumes seeded at the V10 growth stage of sunflower did not negatively affect sunflower yield but neither did they increase subsequent HRSW yields. Hairy vetch yielded 831 kg ha-1 biomass (average from Table 7) to provide a 75% soil cover going into the winter and therefore could be used in intercropping with sunflower.
| NOTES |
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1 Mention of trade names, proprietary products, or vendors does not constitute a guarantee or warranty for the product by North Dakota State University and does not imply its approval to the exclusion of other products or vendors that may be suitable. ![]()
Received for publication May 27, 1999.
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