Crop Science
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Published online 1 September 2007
Published in Crop Sci 47:1797-1803 (2007)
© 2007 Crop Science Society of America
677 S. Segoe Rd., Madison, WI 53711 USA
This Article
Right arrow Abstract Freely available
Right arrow Full Text Free
Right arrow Full Text (PDF) Free
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Gao, Y.
Right arrow Articles by Buss, G. R.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Gao, Y.
Right arrow Articles by Buss, G. R.
Agricola
Right arrow Articles by Gao, Y.
Right arrow Articles by Buss, G. R.
Related Collections
Right arrow Soybean
Right arrow Phosphorus
Right arrow Crop Genetics

A Modified Colorimetric Method for Phytic Acid Analysis in Soybean

Y. Gaoa, C. Shanga, M. A. Saghai Maroofa,*, R. M. Biyasheva, E. A. Grabaub, P. Kwanyuenc, J. W. Burtonc and G. R. Bussa

a Dep. of Crop and Soil Environmental Sciences, Virginia Tech., Blacksburg, VA, 24061
b Dep. of Plant Pathology, Physiology and Weed Science, Virginia Tech., Blacksburg, VA, 24061
c USDA-ARS and Crop Science Dep., North Carolina State Univ., Raleigh, NC 27695


Figure 1
View larger version (29K):
[in this window]
[in a new window]

 
Figure 1. Correlation between seed phytic acid P content of 42 soybean genotypes determined by the modified colorimetric method and by the other assay methods: high-performance liquid chromatography (HPLC), anion exchange column (AEC), and nuclear magnetic resonance (NMR). The solid line (y = x) represents a 1:1 relationship between colorimetric phytic acid P and phytic acid P determined by other methods.

 

Figure 2
View larger version (25K):
[in this window]
[in a new window]

 
Figure 2. Mean and range of seed phytic acid P content determined by the modified colorimetric, high-performance liquid chromatography (HPLC), anion exchange column (AEC), and 31P nuclear magnetic resonance (NMR) methods for 42 soybean genotypes. NMR-1 = phytic acid P (IP6) content determined by the 31P NMR method; NMR-2 = phytic acid P (IP6) and other inositol phosphates (IP1, IP2, IP3, IP4, and IP5) determined by the 31P NMR method.

 

Figure 3
View larger version (28K):
[in this window]
[in a new window]

 
Figure 3. Scatterplot of seed inorganic P (Pi) content of the 42 soybean genotypes measured by the anion exchange column (AEC) method corresponding to their phytic acid P content as measured by different methods, colorimetric, high-performance liquid chromatography (HPLC), and nuclear magnetic resonance (NMR).

 

Figure 4
View larger version (24K):
[in this window]
[in a new window]

 
Figure 4. Ranking of phytic acid P content among 11 soybean genotypes with the modified colorimetric, high-performance liquid chromatography (HPLC), anion exchange column (AEC), and 31P nuclear magnetic resonance (NMR) methods.

 

Figure 5
View larger version (19K):
[in this window]
[in a new window]

 
Figure 5. Linear regression relationship between anion exchange column (AEC)–inorganic P and phytic acid P associated with each analytical method. The arrows represent a difference of 1 mg g–1 phytic acid P between the indicated assay methods.

 





HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
The SCI Journals Agronomy Journal Vadose Zone Journal
Journal of Natural Resources
and Life Sciences Education
Soil Science Society of America Journal
Journal of Plant Registrations Journal of
Environmental Quality
The Plant Genome
Copyright © 2007 by the Crop Science Society of America.