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Indehiscence Expression and Capsule Anatomy in Vernola

^a Instituto Murciano de Investigación y Desarrollo Agrario y Alimentario, Estación Sericícola, 30150 La Alberca, Murcia, Spain and Istituto Sperimentale per le Colture Industriali, 60027 Osimo (AN), Italy
^b Istituto Sperimentale per le Colture Industriali, 60027 Osimo (AN), Italy
^c Instituto Murciano de Investigación y Desarrollo Agrario y Alimentario, Estación Sericícola, 30150 La Alberca, Murcia, Spain

View larger version (16K): [in a new window]   Fig. 1. Diagram of irrigation schedule in the field experiments in Murcia, Spain (s = sowing, f = flowering, p = pod formation, and m = maturity).

View larger version (52K): [in a new window]   Fig. 2. Histograms for indehiscence expression in Osimo, Italy.

View larger version (68K): [in a new window]   Fig. 3. Transversal cuts of (A) green and (B) ripe carpel walls from Vernola capsules.

View larger version (62K): [in a new window]   Fig. 4. Comparison of transversal carpel cuts between (A) dehiscent and (B) indehiscent genotypes.

View larger version (58K): [in a new window]   Fig. 5. Longitudinal cut of carpel walls from Vernola capsules.

View larger version (114K): [in a new window]   Fig. 6. Comparison of carpel cuts between (A) dehiscent and (B) indehiscent genotypes.

View larger version (47K): [in a new window]   Fig. 7. Capsules of the indehiscent Vernola variety can partly dehisce.