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Relationships of Soluble Carbohydrates and Freeze Tolerance in Saltgrass

Department of Horticulture and Landscape Architecture, Colorado State University, Fort Collins, CO 80523-1173

View larger version (34K): [in a new window]   Fig. 1. Mean concentrations of sucrose, fructose, and glucose of six saltgrass accessions from October 1999 to April 2000 (left panel) and from October 2000 to April 2001 (right panel). Vertical bars represent SE.

View larger version (31K): [in a new window]   Fig. 2. Mean concentrations of raffinose and stachyose of six saltgrass accessions from October 1999 to April 2000 (left panel) and from October 2000 to April 2001 (right panel). Vertical bars represent SE.

View larger version (25K): [in a new window]   Fig. 3. Relationship between carbohydrate concentrations and 50% survival temperatures of six saltgrass accessions from October 1999 to April 2000 (left panel) and from October 2000 to April 2001 (right panel). NS, * Nonsignificant or significant at P < 0.001.