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Comparative Mapping of ß-Amylase Activity QTLs among Three Barley Crosses

J. A. Clancya, F. Hanb, S. E. Ullrich*,a and the North American Barley Genome Project

a Dep. of Crop and Soil Sciences, Washington State University, Pullman, WA 99164-6420
b Pioneer Hi-Bred Intl. Inc., 7200 NW 62nd Ave., Johnston, IA 50131



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Fig. 1. Distribution of ß-amylase (BA) activity among parents and progeny of three doubled haploid populations: Steptoe x Morex (S/M), Harrington x TR306 (H/T), Harrington x Morex (H/M). A) BA activity as U/g flour. B) BA activity as U/mg protein.

 








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Fig. 2. QTL for ß-amylase (BA/F = BA/g flour, BA/P = BA/mg protein) and diastatic power (DP) on barley consensus maps of three doubled haploid populations: Steptoe x Morex (S/M), Harrington x TR306 (H/T), Harrington x Morex (H/M). Bars indicate approximate positions of QTL based on estimated order and position of markers (Qi et al., 1996). Number and letter below the bar indicate LOD score and parent contributing the QTL, respectively.

 





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