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A Novel Soybean Germplasm with Elevated Saturated Fatty Acids

^a Laboratory of Plant Biotechnology, National Agricultural Research Center for Western Region, 6-12-1 Nishifukatsu, Fukuyama, Hiroshima 721-8514, Japan
^b Laboratory of Plant Breeding, Fac. of Agric., Saga Univ., Saga 840-0085, Japan

View larger version (26K): [in a new window]   Fig. 1. Distribution of palmitic acid content in soybean seeds of Bay, KK7, J10, HPKKJ10, and F2 of HPKKJ10 x M25 cross.

View larger version (20K): [in a new window]   Fig. 2. Distribution of stearic acid content in soybean seeds of M25, HPKKJ10, and F2 of HPKKJ10 x M25 cross.

View larger version (16K): [in a new window]   Fig. 3. Scatter graph of palmitic acid vs. stearic acid in oil from F2 soybean seeds of HPKKJ10 x M25 cross.