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Xenia Effects in Maize with Normal Endosperm

II. Kernel Growth and Enzyme Activities during Grain Filling

^a Station de Génétique Végétale, Ferme de Moulon, 91190 Gif/Yvette, France
^b Institut National Agronomique Paris-Grignon, 16 rue Claude Bernard, 75231 Paris Cedex, France, and Station de Genétique Végétale, Ferme du Moulon, 91190 Gif/Yvette, France
^c Reproduction et Développement des Plantes, ENS-Lyon, 46, allée d'Italie 69364 Lyon cedex 9, France
^d Structure et Métabolisme des Plantes, I.B.P., Bât 610, Université Paris-Sud, 91400 Orsay, France

View larger version (19K): [in a new window]   Fig. 1 ADPGppase activity, starch, glucose and sucrose contents for isolated endosperm and embryos from kernels of line F564 selfed and crossed to A188 at 25 DAP. Data are from 2 plants, 5 samples/plant, and 3 kernels/sample. Confidence interval is shown at 0.05