Crop Science Journal of Natural Resources and Life Sciences Education
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Published in Crop Sci 6:484-487 (1966)
© 1966 Crop Science Society of America
677 S. Segoe Rd., Madison, WI 53711 USA
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Influence of Intact Tillers and Height of Stubble on Growth Responses of Tall Fescue (Festuca arundinacea Schreb.)1

Arthur G. Matches2

Complete defoliation of tall fescue (Festuca arundinacea Schreb.) seldom occurs under good grazing management. In this study, the influence of defoliation on the growth response of tall fescue plants was examined. Vegetatively propagated Kentucky 31 tall fescue plants, grown in the greenhouse, were cut back to a stubble height of 1, 21/2 or 4 inches in a factorial combination of leaving 0, 10%, 20%, or 30% intact (uncut) tillers. Increased tillering, greater daily and total regrowth yields of dry matter, and higher levels of food reserves resulted from increasing the height of stubble or from leaving intact tillers. Generally the influence of intact tillers, especially on rate of growth, decreased as the stubble height was increased. Plants completely defoliated to a 1-inch stubble (1 inch-0%) died within 32 days after the initial harvest, and there was a marked decrease in rate of recovery with each successive harvest of the 21/2 inches-0% treatment. Within a stubble height, little change in tillering or regrowth yield resulted from leaving more than 10% intact tillers, but food reserves increased with each addition of intact tillers. Apparently 10% or more intact tillers or a 4-inch stubble provide adequate photosynthate production and food reserve storage for plant survival and growth under conditions of defoliation stress.


1 Joint contribution from the Crops Research Division, ARS, USDA, and Department of Field Crops, Missouri Agricultural Experiment Station, Columbia, Missouri. Journal Series 3067.

2 Research Agronomist, Crops Research Division, ARS, USDA, and Associate Professor, Department of Field Crops, University of Missouri.

Received for publication April 13, 1966. Accepted for publication February 17, 1967.







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Copyright © 1966 by the Crop Science Society of America.