Crop Science Journal of Natural Resources and Life Sciences Education
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Published in Crop Sci 32:797-801 (1992)
© 1992 Crop Science Society of America
677 S. Segoe Rd., Madison, WI 53711 USA
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Marvel, J. N.
Right arrow Articles by Gbur, E. E.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Marvel, J. N.
Right arrow Articles by Gbur, E. E.
Agricola
Right arrow Articles by Marvel, J. N.
Right arrow Articles by Gbur, E. E.

Response of Soybean Growth to Root and Canopy Competition

James N. Marvel and Craig A. Beyrouty*

Dep. of Agronomy, Univ. of Arkansas, Fayetteville, AR 72701

Edward E. Gbur

Agricultural Statistics Lab., Univ. of Arkansas, Fayetteville, AR 72701

* Corresponding author.

Interplant competition in soybean [Glycine max (L.) Merr.] influences plant growth. Because of the difficulty of evaluating root competition, studies to date have concentrated on competition within the canopy. We used a below-ground porous membrane to isolate and evaluate the effects of root and canopy competition on soybean growth. Field studies were conducted in 1985 and 1986 on a Captina silt loam (fine-silty, siliceous, mesic Typic Fragiudult) with four competition treatments imposed on ‘Forrest‘ soybean: (i) no competition, (ii) root competition only, (iii) canopy competition only, and (iv) root and canopy (combined) competition. At growth stage R4, leaf area was reduced 29% by root competition and 48% by canopy competition. Root competition reduced net assimilation rate by 48% in 1985 and 10% in 1986, while canopy competition resulted in a 28% reduction both years. Combined competition reduced total plant dry weight an average of 78%, with intermediate dry weights for root or canopy competition. At R4 and R8, shoot dry weight was reduced 31 and 43% with root competition, and 57 and 62% with canopy competition, respectively. Canopy competition reduced root dry weight at R4 by 43% in 1985 and 70% in 1986. Root competition reduced root dry weights in both years by 24 and 42% at R4 and R8, respectively. Canopy and combined competition resulted in taller plants with smaller stem circumferences while root competition did not alter shoot structure. Results suggest that canopy competition may have a greater influence on plant development than root competition.


Published with permission of the Director of the Arkansas Agricultural Experiment Station.

Received for publication May 16, 1991.





HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
The SCI Journals Agronomy Journal Vadose Zone Journal
Journal of Natural Resources
and Life Sciences Education
Soil Science Society of America Journal
Journal of Plant Registrations Journal of
Environmental Quality
The Plant Genome
Copyright © 1992 by the Crop Science Society of America.