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Published in Crop Sci 26:853-858 (1986)
© 1986 Crop Science Society of America
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Cumulative Response to Various Recurrent Selection Schemes in Soybean: Oil Quality and Correlated Agronomic Traits1

Brett F. Carver, Joseph W. Burton, Richard F. Wilson and Thomas E. Carter, Jr.2

practiced in a soybean [Glycine max (L.) Merr.] population to indirectly decrease linolenic acid percentage in the seed oil. Three selection schemes were employed during specific stages of the program: Individual or mass (Cycles 1 to 3), mass plus within half-sib family (Cycles 4 to 7), and S1-progeny selection (Cycle 8). In addition, reverse selection for low oleic acid (LO) was initiated in Cycle 6 and continued simultaneously with HO selection. Objectives of this study were to evaluate cumulative selection response for fatty acid traits and other correlated traits, and to evaluate the potential for further selection progress. To achieve those objectives, selected lines from each cycle were composited in bulk populations and tested in eight environments. Regression analysis showed that the average rate of change in oleic acid percentage increased from 1.15 f 0.17% per cycle (HO mass selection) to 2.64 k 0.24% per cycle (HO mass plus within half-sib family selection). The difference in observed genetic gains was consistent with theoretical expectation. Rate of change in linolenic acid percentage, however, did not increase in magnitude, averaging –0.34 ± 0.03% (HO mass selection) and –0.24 ± 0.05% per cycle (HO mass plus within half-sib family selection). Divergent responses to HO and LO selection for oleic and linolenic acid percentages indicated that genes governing those traits were not fixed after six cycles. Seed weight and days to maturity were correlated with selection for oleic acid, but no consistent trends throughout the selection program were noted for seed yield or oil and protein percentages. Although further progress from HO selection can be expected, a change in selection criterion to low linolenic acid percentage may be justified to minimize bias caused by genotype x environment interaction.

Key Words: Glycine max (L.) Merr. • Oleic acid • Linoleic acid • Linolenic acid • Indirect selection • Population improvement


1 Cooperative investigation of the USDA-ARS, and North Carolina Agric. Res. Serv., Raleigh, NC, and sponsored in part by Grant no. 80465 from the Res. Foundation of the Am. Soybean Assoc. This research represents partial fulfillment of the, Ph.D degree of B.F. Carver. Paper no. 10009 of the Journal Series of the North Carolina Agric. Res. Serv. at Raleigh.

2 Former graduate research assistant (presently, assistant professor, Oklahoma State Univ., Stillwater, OK 74078); research agronomist, USDA-ARS, and associate professor of crop science; superwsory plant physiologst, USDA-ARS, and associate professor of crop science; research geneticist, USDA-ARS, and associate professor of crop science, North Carolina State Univ., Raleigh, NC 27695-7620, respectively.

Received for publication August 19, 1985.


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C. Mollers and A. Schierholt
Genetic Variation of Palmitate and Oil Content in a Winter Oilseed Rape Doubled Haploid Population Segregating for Oleate Content
Crop Sci., March 1, 2002; 42(2): 379 - 384.
[Abstract] [Full Text] [PDF]




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