Crop Science Journal of Natural Resources and Life Sciences Education
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Published in Crop Sci 18:747-751 (1978)
© 1978 Crop Science Society of America
677 S. Segoe Rd., Madison, WI 53711 USA
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Optimal Environments for Yield Testing1

F. L. Allen, R. E. Comstock and D. C. Rasmusson2

This research was undertaken to obtain information about the type of yield trial environment that will foster maximum progress from selection. Theory and parameter estimates from five crops that are relevant to the question of the optimum nursery environment for yield testing are reported. The five crop species were barley, Hordeum vulgare L.; wheat, Triticum aestivum L.; oats, Avena sativa L.; soybean, Glycine max (L.) Merr.; and flax, Linum usitatissimum L. Analyses of variance of yield data (a separate analysis for each year and location) reconstructed from information in the annual reports of Uniform Nursery Trials were the sources of our parameter estimates. We defined y as the value of a genotype relative to a test environment, y as the value of a genotype relative to the entire population of environments in which a selected genotype would be used, and H as {sigma}2y/({sigma}2y + {sigma}2e/n) where {sigma}2y is the variance of y, {sigma}2e, is plot error variance and n is the number of replications in the field trial comparison used as the basis for selection. We then found the proper measure of test environment value to be r{surd}H where r is the correlation between y and y. This is because r{surd}H reflects genotype x environment interaction as well as x2e and n, appropriately. The single environment variance analyses available to us provided estimates of x2y and x2e but not of r. In general, both x2y and x2e were larger when the nursery yield level was higher. Estimates of {surd}H from the data of low, intermediate and high yielding trials were not greatly different. The indicated advantage (given n = 3) of favorable (high yield) environments over intermediate environments were 4% and 7% for wheat and soybeans, respectively, but in the case of barley, oats and flax, there were no indications that high yield environments were superior. Our results indicate that if any class of environments is eventually established as substantially superior for testing purposes, it will be because the correlation between y and y is comparatively high for that class of environments.

Key Words: Avena sativa L. • Glycine max (L.) Merr. • Hordeum vulgare L. • Triticum aestivum L. • Linum ustitatissimum L. • Selection • Genotype x environment interaction


1 Contribution of the Dep. of Agronomy and Plant Genetcis, Univ. of Minnesota, St. Paul, MN 55108. Scientific Journal Series, Minnesota Agric. Exp. Stn.

2 Former research assistant, Dep. of Agronomy and Plant Genetics, Univ. of Minnesota (now assistant professor, Plant and Soil Science, Univ. of Tennessee. Knoxville, TN 37901) and professors, Dep. of Genetics and Cell Biology and Agronomy and Plant Genetics, respectively, Univ. of Minnesota, St. Paul.

Received for publication November 30, 1977.


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