Crop Science Journal of Natural Resources and Life Sciences Education
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Published in Crop Sci 18:489-490 (1978)
© 1978 Crop Science Society of America
677 S. Segoe Rd., Madison, WI 53711 USA
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Felker, P.
Right arrow Articles by Waines, G.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Felker, P.
Right arrow Articles by Waines, G.
Agricola
Right arrow Articles by Felker, P.
Right arrow Articles by Waines, G.

A Colorimetric Screening Assay for Lysine in Wheat Using Trinitrobenzesulfonic Acid1

Peter Felker, C. K. Labanauskas and Giles Waines2

A colorimetric lysine screening assay in wheat is reported that employs trinitrobenzenesulfonic acid, which reacts only with primary amino proups. When lysine in 26 wheat samples is compared with that determined by traditional amino acid analysis, the assay has a correlation coefficient of 0.938. It is possible to perform 48 lysine determinations per man-day.

Key Words: Triticum monococcumTriticum aestivum


1 Contribution from the Dep. of Plant Sciences, Univ. of California, Riverside, 92521.

2 Postgraduate research plant physiologist, professor, and assistant professor, Univ. of California, Riverside.

Received for publication September 2, 1977.





HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
The SCI Journals Agronomy Journal Vadose Zone Journal
Journal of Plant Registrations Soil Science Society of America Journal
Journal of Natural Resources
and Life Sciences Education
Journal of
Environmental Quality
Copyright © 1978 by the Crop Science Society of America.