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Large and small seeds of each of four strains of rapeseed (Brassica campestris L. var. toria) were studied with respect to their effects on five yield-contributing characters. Highly significant differences in character performance were obtained between large and small categories of seeds. Plants developed from large seeds produced more fruits per plant, larger fruits, heavier seeds, and higher seed yield per plant than plants from small seeds, but had fewer seeds per fruit.
Key Words: Seed categories Selection
2 Assistant Professor and Lecturer in Botany, respectively.
Received for publication July 6, 1972.
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