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Transpiration measurements were made on attached leaves of potted plants or on excised leaves of native plants of three C3 species—wheat (Triticum aestivum L.), barley (Hordeum vulgare L.), and dandelion (Taraxacum officinale L.) — and three C4 species — maize (Zea mays L.), green foxtail (Setaria viridis L.), and pigweed (Amarranthus retroflexus L.) — in different CO2 concentrations and light intensities. The experiments were begun with leaves in CO2-free air in light (0.4 cal cm–2 min–1, 400–700 nm) to open the stomata.
Stomata of C3 species were less prone to closure than were stomata of C4 species as the light intensity was decreased or as the CO2 concentration was increased. The greater water use efficiency of C4 species may be due in part to the better control of water loss because the stomata are more responsive to environmental changes than are the stomata of C3 species.
Key Words: Water use efficiency
2 Visiting Scientist (Present address: Department of Plant Physiology and Genetics, National Institute of Agricultural Sciences, Konosu, Saitama, Japan) and Professor, respectively. Department of Agronomy and Plant Genetics, The University of Minnesota, St. Paul 55101.
Received for publication April 28, 1972.
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