Fig. 2. Phosphorus distribution in whole grain of low phytic acid (LPA) and wild-type (WT) selections of the cross Lolo*3/Js-12-LPA. Grain was produced under irrigation at Aberdeen, ID, in 2003 and 2004 and under rain-fed conditions at Tetonia, ID, in 2004 (adapted from Guttieri et al., 2006a).